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With telltale scents
of port, rich soil, pineapple and chocolate, Black Truffle needs
just the bare essentials to help you turn a dry martini into a
gourmet cocktail. Serve slightly chilled. Don't shake -- or you'll
end up with a watery drink! |
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Au Jus
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3 oz
MS Black Truffle vodka
1 oz veal demi-glace
Shake and strain (with foam) into glass
Garnish with roast sage leaf |
Little Piggy
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3 oz
MS Black Truffle vodka
Mist glass with Balsamic vinegar
Pour chilled vodka (don't
shake)
Top with extra-virgin
olive oil swirl
Garnish with blue cheese stuffed olives
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