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Principles of Pairing

Principles of Pairing | How to Serve | How to Taste | Flavor Pairings

Food + Vodka = Tastiness

We created Modern Spirits vodkas specifically to complement food, especially today's small-plate, multicultural cuisine where you're destined to sample French charcuterie, Moroccan lamb and seared Ahi at the same meal. With our vodkas, you can move from one dish to another without a wine-coated tongue that might follow you like Hollywood paparazzi.

Here are a few reasons why it works:

  • Spirits stimulate the appetite without filling you up so you can dive into each new plate like you just broke a fast

  • They cleanse the palate so you can taste all the flavors in each new plate as if it were your first and

  • Spirits like Modern Spirits flavored vodkas make food taste better by complementing or contrasting a dish's flavors (think of drinks as another condiment for food).

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